Humour in Food and Wine
5th International Humour Conference Eat, drink and be merry: Pairing food, wine and humour DIJON, October 26-28, 2016 – International House – University of Burgundy Linguistics, Literature, Literary Criticism, Stylistics, Translation, Culture, History, Anthropology, Art DIJON (Burgundy, FRANCE) 26-28 October 2016 Dis-moi ce que tu manges : je […]