Knowledge

Olive oil stocked in Italy. Update of 31 May 2022

The Report is drawn up by the Icqrf on data recorded in the olive oil computerized registers, which at 31 May 2022 are 22,143. Olive oils: 313,783 tons in stocks. Compared to 30 April 2022 a 3.6% decrease was recorded (325,558 tons). Stocks are 7.9% lower than the stocks recorded the same period of last year

Olio Officina

Olive oil stocked in Italy. Update of 30 April 2022

The Report is drawn up by the Icqrf on data recorded in the olive oil computerized registers, which at 30 April 2022 are 22,126. Olive oils: 325,558 tons in stocks. Compared to 31 March 2022 a 3.9% decrease was recorded (338,881 tons). Stocks are 6.0% lower than the stocks recorded the same period of last year

Olio Officina


Olive oil stocked in Italy. Update of 31 March 2022

The Report is drawn up by the Icqrf on data recorded in the olive oil computerized registers, which at 31 March 2022 are 22,129. Olive oils: 338,881 tons in stocks. Compared to 28 February 2022 a 6.7% decrease was recorded (363,086 tons). Stocks are 7.5% lower than the stocks recorded the same period of last year

Olio Officina


Olive oil stocked in Italy. Update of 28 February 2022

The Report is drawn up by the Icqrf on data recorded in the olive oil computerized registers, which at 28 February 2022 are 22,669. Olive oils: 363,086 tons in stocks. Compared to 31 January 2022 a 2.6% increase was recorded (353,767 tons). Stocks are approximately the same (-0.4%) than the stocks recorded the same period of last year

Olio Officina


A Brief History of the Quantum Paradigms in Psychopathology

In the past few years, quantum-psychological and quantum-neurodynamical ideas have provided alternative hypotheses  concerning the genesis and nature of mental illness. Starting in 2012, every year an interdisciplinary group of scientists has been meeting in various locations in Italy to provide presentations on recent advances in this field  and engage in vigorous scientific debates

Massimo Cocchi, Jack Tuszynski

Olive oil stocked in Italy. Update of 31 January 2022

The Report is drawn up by the Icqrf on data recorded in the olive oil computerized registers, which at 31 January 2022 are 22,613. Olive oils: 353,767 tons in stocks. Compared to 31 December 2021 a 18.3% increase was recorded (299,075 tons). Stocks are 1.5% higher than the stocks recorded the same period of last year.

Olio Officina


Would you like to compete for the best olive oil in the world? Join the MIOOA quality contest

It is possible to download the necessary documents for those wishing to measure themselves against new productions from the various olive oil territories in Italy and abroad. The Milan International Olive OIl Award is in its third edition. An initiative of Olio Officina in collaboration with the world’s oldest tasting school Onaoo

Olio Officina


Olive oil stocked in Italy. Update f 31 December 2021

The Report is drawn up by the Icqrf on data recorded in the olive oil computerized registers, which at 31 December 2021 are almost 23,000. Olive oils: 299,075 tons in stocks. Compared to 30 November 2021 a 30.0% increase was recorded (230,138 tons). Stocks are 11.1% lower than the stocks recorded the same period of last year

Olio Officina


A new method developed by Innovhub Sei for the Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils

During the last virtual meeting of Iso/Tc34/Sc11 “Animal and vegetable fats and oils” on 18-22 november 2022, the italian delegation of the experts of the Gl18 working group “Oils, animal and vegetable fats, seeds and oleaginous fruits” of Agrifood Commission Uni Ct 003, headed by the project leader Pierangela Rovellini, presented the lasts results relative to the method “Iso/Ts 23942:2020 - Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils

Olio Officina

Olive oil stocked in Italy. Update f 30 November 2021

The Report is drawn up by the Icqrf on data recorded in the olive oil computerized registers, which at 30 November 2021 are almost 23,000. Olive oils: 230,138 tons in stocks. Compared to 30 October 2021 an 18.2% increase was recorded (194,741 tons). Stocks are 21.4% lower than the stocks recorded the same period of last year

Olio Officina


I forget why I eat and I forget because I eat

Metabolic health also requires a good memory. A study coordinated by the Institute of biomolecular chemistry of the Cnr describes a functional alteration of the neuronal circuit that regulates episodic memory in a mouse model of obese subjects. This circuit links neurogenesis during obesity and can influence decision-making processes, including those related to food choices, from an early age. The study is published in Nature Communications

The National Research Council - Italy


Extra-Eu27 imports of olive oil

Olio Officina


Olive oil stocked in Italy. Update of 31 October 2021

The Report is drawn up by the Icqrf on data recorded in the olive oil computerized registers, which at 31 October 2021 are almost 23,000. Olive oils: 194,741 tons in stocks. Compared to 30 September 2021 an 7.5% decrease was recorded (210,595 tons). Stocks are 22.7% lower than the stocks recorded the same period of last year

Olio Officina

International Symposium on olive oil & health

The the third international Yale symposium and IV congress of olive oil and health will turn Jaén into a world benchmark in research on the olive sector. The Executive Secretariat of the International Olive Oil Council will follow and disseminate the results of the work of these international events

Olio Officina


Olive Oil stocked in Italy. Update of 30 September 2021

The Report is drawn up by the ICQRF on data recorded in the olive oil computerized registers, which at 30 Sptember 2021 are almost 23,000. Olive oils: 210,595 tons in stocks. Compared to 31 July 2021 an 20.6% decrease was recorded (265,391 tons). Stocks are 19.1% lower than the stocks recorded the same period of last year

Olio Officina


Olive Oil stocked in Italy. Update of 31 July 2021

The Report is drawn up by the ICQRF on data recorded in the olive oil computerized registers (RTO), which at 31 July 2021 are almost 23,000. Olive oils: 265,391 tons in stocks. Compared to 30 June 2021 an 9.8% decrease was recorded (294,357 tons). Stocks are 10.8% lower than the stocks recorded the same period of last year

Olio Officina


The winners of the Milan International Olive Oil Award 2021

The final results in a list classified by absolute winners according to each of the six reference juries (Onaoo tasters, Ais sommeliers, Large-scale and Retail chain buyers Decò Italia, Horeca channel chefs and restaurateurs, journalists, consumers) with the list of extra virgin olive oils awarded with platinum, gold, silver and bronze cups, classified according to the different categories of fruitiness

Olio Officina

Olive Oil stocked in Italy. Update of 30 June 2021

The Report is drawn up by the ICQRF on data recorded in the olive oil computerized registers (RTO), which at 30 June 2021 are almost 23,000. Olive oils: 294,357 tons in stocks. Compared to 31 May 2021 an 8.1% decrease was recorded (320,432 tons). Stocks are 7.5% lower than the stocks recorded the same period of last year

Olio Officina


Which extra virgin olive oils are the top rated by the juries of the Milan International Olive Oil Award 2021

At the MIOOA competition the oils were evaluated by six different juries. Here is the list of the extra virgin oils that were the top picks (and therefore the most voted) by juries represented by Onaoo tasters, Ais sommeliers, chefs and restaurateurs for the Horeca channel, retail-chain buyers, journalists and consumers

Olio Officina


The Front-of-Pack-Labeling "Nutriscore" system? Misleads consumers and penalises extra virgin olive oil

The EAC, the Association of Cretan Exporters, is taking the field and strongly disapproving. The algorithm, which assesses only part of each nutritional profile, does not actually consider the overall quality of each food or ingredient. A striking example of this misleading mechanism? Extra virgin olive oil, a natural food with a scientifically proven high health value, falls into category 'C', while processed foods and soft drinks paradoxically appear healthier, falling into a higher category ('B' or even 'A')

Alkiviadis Kalabokis, Emmanouil Karpadakis


Olive Oil stocked in Italy. Update of 31 May 2021

The Report is drawn up by the ICQRF on data recorded in the olive oil computerized registers (RTO), which at 31 May 2021 are 22,956. Olive oils: 320,432 tons in stocks. Compared to 30 April 2021 a 7.5% decrease was recorded (346,462 tons). Stocks are 5.3% lower than the stocks recorded the same period of last year

Olio Officina

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Jellyfish, a sustainable seafood?

The Institute of Sciences of Food Production of the National Research Council of Italy and Cnr Edizioni released the book European Jellyfish Cookbook - New perspectives on marine food resources: researchers and international chefs will both lead public towards a new perception of these fascinating creatures as a possible new food resource

The National Research Council - Italy


Olive Oil stocked in Italy. Update of 30 April 2021

The Report is drawn up by the ICQRF on data recorded in the olive oil computerized registers (RTO), which at 30 April 2021 are 22,956. Olive oils: 346,462 tons in stocks. Compared to 31 March 2021 a 5.4% decrease was recorded (366,284 tons). Stocks are 2.7% lower than the stocks recorded the same period of last year.

Olio Officina


Lisbon hosts scientific meeting on integrated protection of olive crops

The 9th IOBC-WPRS Meeting on Integrated Protection of Olive Crops will be held in Lisbon, from 26thto 29thOctober 2021, at Instituto Superior de Agronomia from Lisbon University. International researchers choose Portugal – the 4th European olive oil producer and the 8th in the world - to present worldwide the latest scientific advances on integrated protection ofolive cropsagainst pests, diseases and weeds

Olio Officina


The last day, but not the least, to join the Milan International Olive Oil Award competition

Most of the samples received so far have been sent to Imperia. Other oils that are arriving in these hours will also be sent. The panel group of ONAOO professional tasters will make the selection of the extra virgins. The selected oils will afterward be evaluated by a series of hand-picked juries. April 20th is the final date, but it is not the final date for the producers of the southern hemisphere, who have time until July 15th, 2021

Olio Officina

Olive Oil stocked in Italy. Update of 28 March 2021

The Report is drawn up by the ICQRF on data recorded in the olive oil computerized registers (RTO), which at 31 March 2021 are 22,956. Olive oils: 366,284 tons in stocks. Compared to 28 February 2021 a 0.5% increase was recorded (364,466 tons). Stocks are slightly lower than the stocks recorded the same period of last year (- 1,3%).

Olio Officina


There is time until April 20 to send the olive oils for the Milan International Olive Oil Award competition

Exceptionally, given the bad international situation related to the Covid emergency, with the couriers burdened by the huge flow of shipments, the organizing comitee of MIOOA has decided to extend the deadline for participating in the second edition of MIOOA contest. New deadline for delivery of the olive oils to Milan is mandatory

Olio Officina


Olive Oil stocked in Italy. Update of 28 February 2021

The Report is drawn up by the Icqrf on data recorded in the olive oil computerized registers (RTO), which at 28 February 2021 are 22,956. Olive oils: 364,466 tons in stocks. Compared to 31 January 2021 a 4.5% increase was recorded (348,707 tons). Stocks are slightly lower than the stocks recorded the same period of last year (- 3,9%)

Olio Officina


Why participate in the MIOOA 2021 extra virgin olive oil quality competition?

There are at least 5 good reasons to participate in the Milan International Olive Oil Award, find out what they are!

Olio Officina