Gastronomy

The first edition of the Le Forme dell’Aceto contest

The Contest aims at raising awareness in companies on the importance of vinegar care and packaging. Companies should constantly strive to improve the quality of their products, not only vinegar-wise, but also in terms of packaging, so that consumers consider both raw material quality and packaging appearance and functional features when making a purchase decision

Olio Officina

The first edition of the Le Forme dell’Aceto contest

Olio Officina is organizing the first International Packaging, Visual Design and Innovation Contest Le forme dell’aceto, to be held in Milan, Italy, in collaboration with media partners Olio Officina Magazine and OOF International Magazine.

Everything is ready for the first edition of the contest devoted to the packaging and labelling of vinegars.

The first edition of the Le Forme dell’Aceto Award aims at paying tribute and awarding the most innovative and bravest companies.

The Jury shall have the faculty to assign shared awards. The following awards, divided into two macro-categories, shall be given from the first to the fifth one:

– Gift packaging

– Retail vinegar

Other special awards for both categories are the following:

– Special award for best label

– Special award for brand line

– Special award for originality and style

– Special award for innovation

– Commendation for social and educational value

Check the Rules and regulation and the application form HERE.

If you wish to enter the contest, please send your request to posta@olioofficina.com.
The deadline for entering the contest is November 30th, 2018.

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