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International seminar on Xylella fastidiosa
The International Olive Council will hold a seminar in collaboration with Ciheam on the bacterium Xylella Fastidiosa from 28 to 30 November 2016 in Bari (Italy)
Olio Officina
International olive Council participation in Cop22
Olio Officina
World trade in table olives 2015/2016
International Olive Council
Olive oil : healthy and good for the environment
At the IOC’s upcoming extraordinary session, the Council of Members will draw up a proposal for the participation of the IOC in COP22, which will be held in Marrakech in November, by organizing a conference on the carbon sink effect of olive trees
International Olive Council
Mario Solinas Award Ceremony held for the first time in Japan
For the first time ever, the International Olive Council held the Mario Solinas Award Ceremony in Japan within the framework of its Believe in Olive Oil promotion campaign in this Asian country.
International Olive Council
Food Facilities have just 4 Months Left to Comply with New Preventive Controls Rule under U.S. FDA's Food Safety Modernization Act (FSMA)
The compliance date for the U.S. Food and Drug Administration's (FDA) Preventive Controls Rule for Human Food is quickly approaching. Most covered facilities are required to comply by September 17, 2016
Olio Officina
Irrigaolivo, the project has been set up in Morocco and Syria
Development and Dissemination of Sustainable Irrigation Management in Olive Growing
International Olive Council
World trade in table olives, close of the 2014/15 crop year
International Olive Council
