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Innovation in Food, Drinks and Hospitality at Alimentaria 2018
Boosting innovation and gastronomic quality remain two major hallmarks of Alimentaria 2018, one of the world biggest food, drinks and hospitality shows. Alimentaria 2018 ́s activities are geared towards identifying the main trends and enhancing the connections between the food, gastronomic and tourist industries
Olio Officina
World trade in olive oil and table olives, opening of the 2017/18 crop year
International Olive Council
The main message reported back from the campaign The Olive Oil Promise, launched by the IOC in the United States
International Olive Council
Extra virgin olive oil. Producer prices in Spain, Italy, Greece, Tunisia
International Olive Council
Refined olive oil. Producer prices in Spain and Italy
International Olive Council
OOF 2018: the seventh edition of the festival will be held in Milan, Italy, from 1st to 3rd February
You can now buy tickets for Olio Officina Festival. Fill in the form and buy the tickets for the main happening of the olive oil industry
Olio Officina
8th Meeting of the IOBC-WPRS WG, Integrated Protection of Olive Crops
Will be held in Florence, Italy on June 4-7, 2018. The meeting will be organized by the Department of Agrifood Production and Environmental Sciences of the University of Florence
Olio Officina
You can now buy tickets for Olio Officina Festival 2018
Fill in the form and buy the tickets for the main happening of the olive oil industry. The seventh edition of the festival will be held in Milan, Italy, from 1st to 3rd February 2018
Olio Officina
World olive oil balances for the 2016/17 and 2017/18 crop years
International Olive Council
Last chance to participate in the fifth edition of the contest dedicated to olive oils packaging and visual design
30th November 2017 is the deadline for participation in the olive oil packaging Contest.
All extra virgin olive oil producers and packers can take part in the fifth edition of the contest Le Forme dell’olio, organized by Olio Officina to further enhance and give increased visibility to olive oils of excellence
Olio Officina
30th November 2017 is the deadline for participation in the olive oil packaging Contest
All extra virgin olive oil producers and packers can take part in the fifth edition of the contest Le Forme dell’olio, organized by Olio Officina to further enhance and give increased visibility to olive oils of excellence. The award ceremony will take place in Milan, Italy, on Friday 2nd February 2018, during the 7th Olio Officina Festival
Olio Officina
The fifth edition of the Le forme dell’olio International Packaging and Innovation Contest
All extra virgin olive oil producers and packers can take part in the fifth edition of the contest Le Forme dell’olio, organized by Olio Officina to further enhance and give increased visibility to olive oils of excellence. Samples can be submitted from 11th September 2017 to 30th November 2017. The award ceremony will take place in Milan, Italy, on Friday 2nd February 2018, during the 7th Olio Officina Festival
Olio Officina
Turkish Ministry of Culture and Tourism delegation at International Olive Council
International Olive Council
Olive oil performance in 2016/17 and olive oil and table olive estimates for 2017/18
International Olive Council
2ème Edition de l’Atelier International Maestro Des Moulins
La Filière Oléicole Marocaine entre Innovation Technologique, Qualité du Produit et Développement Durable. L’Agro-pôle Olivier Meknès Ouvre le Débat
Olio Officina