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Milan International Olive Oil Award: first edition
Olio Officina

MIOOA 2020, Regulation, Application form, Product data sheet, Producer data sheet
The MIOOA first edition: great opportunity to participate. All the extra virgin olive oils in competition will be subjected to a completely blind tasting by a panel of expert professional tasters from the world’s oldest tasting school, ONAOO. The tasters thus identifying the various samples that will be admitted to the final and which will accordingly be assessed by a series of hand-picked juries selected on the basis of the groups they belong to, such as restaurateurs, chefs, food-service buyers, retail-chain buy- ers, consumers, journalists.
MIOOA is the brainchild of oleologist and writer Luigi Caricato, forming part of the Olio Officina cultural and editorial project.
MILAN INTERNATIONAL OLIVE OIL AWARD
MIOOA 2020, Regulation, Application form, Product data sheet, Producer data sheet
MIOOA 2020, Regolamento, Modulo di partecipazione, Scheda prodotto, Scheda aziendale
MIOOA 2020, Reglamento, Formulario de inscripción, Ficha del producto, Ficha de la empresa
MIOOA 2020, Reglement, Bulletin d'inscription, Fiche produit, Fice signaletique de l'entreprise
