Last days for registration

Don’t miss the chance to participate in the olive oil quality contest MIOOA 2020. Milan International Olive Oil Award is a unique olive oil competition and a way to make your brand known in Italy and abroad. New deadline: 30 June 2020 for the Northern Hemisphere; 31 July 2020 for the Southern Hemisphere

Olio Officina

Last days for registration

Selected oils will qualify for a publication dedicated to them: a Guide to the world’s finest olive oils in a bilingual Italian / English edition.

All the extra virgin olive oils will be subjected to a completely blind tasting by a panel of expert professional tasters from the world’s oldest tasting school, ONAOO, based in the Ligurian city of Imperia. The ONAOO tasters will carry out a pre-selection of the olive oils, thus identifying the various samples that will be admitted to the final and which will accordingly be assessed by a series of hand-picked juries selected on the basis of the groups they belong to, such as restaurateurs, chefs, food-service buyers, retail-chain buyers, consumers, journalists, wine stewards.


MIOOA 2020, Regulation, Application form, Product data sheet, Producer data sheet

MIOOA 2020, Reglamento, Formulario de inscripción, Ficha del producto, Ficha de la empresa

MIOOA 2020, Reglement, Bulletin d’inscription, Fiche produit, Fice signaletique de l’entreprise

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