Society
For those who do not live in Europe and live in other continents, it' s possible to read our renowned OOF International Magazine in its browsable digital version
We report the editorial by the director Luigi Caricato which appeared within the number 12 of OOF International Magazine Enjoy the reading. When everything began, civilization was born. Through the myth of Pallas Athena, the olive tree is its most significant and eloquent symbol. In the dispute between […]
Deadline for delivery of olive oils is March 31, 2021. The regulation, with all the useful information. After a pre-selection carried out by the famous tasting school Onaoo, the best extra virgin chosen by the panel of expert professional tasters, will be evaluated by by a series of hand-picked juries selected on the basis of the groups they belong to: food-service and retail-chain buyers, chefs, restaurateurs, journalists, sommeliers and consumers
The Milan International Olive Oil Award competition is now in its second edition. An initiative of Olio Officina in collaboration with Onaoo. Terms and conditions of participating
There is a deadline of 31 March to register for the second edition of the Milan International Olive Oil Award. The regulations, with instructions and forms to be filled in
The second edition of Milan International Olive OIl Award. All the best oils from all the continents can compete. The deadline for delivery of oils is 31 march 2021. You can download the regulation and the relative forms to participate
All the best oils from all the continents can compete. The deadline for delivery of oils is 31 march 2021. You can download the regulation and the relative forms to participate
OLEUM project aims to better guarantee olive oil quality and authenticity by empowering detection and fostering prevention of olive oil fraud.
All the best oils from all the continents can compete. The deadline for delivery of oils is 31 march 2021. You can download the regulation and the relative forms to participate
THE SECOND EDITION OF MILAN INTERNATIONAL OLIVE OIL AWARD. All the best oils from all the continents can compete. The deadline for delivery of oils is 31 march 2021. You can download the regulation and the relative forms to participate
The World's Best Extra Virgin Olive Oils in competition. All the best oils from all the continents can compete. The deadline for delivery of oils is 31 march 2021. You can download the regulation and the relative forms to participate
A competition open to all olive producers, olive oil manufacturers and oil trading companies around the world
The World's Best Extra Virgin Olive Oils in competition. All the best oils from all the continents can compete. The deadline for delivery of oils is 31 march 2021. You can download the regulation and the relative forms to participate
A competition open to all olive producers, olive oil manufacturers and oil trading companies around the world, the MIOOA, acronym for the Milan International Oilve Oil Award. It is an initiative of Olio Officina in collaboration with the world’s oldest tasting school Onaoo and the participation of aseries of hand-picked juries selected on the basis of the groups they belong to, such as retail-chain and food-service buyers, chefs, journalists, consumers
The MIOOA second edition: don’t miss the opportunity to participate. All the best oils from all the continents can compete. The deadline for delivery of oils is 31 march 2021. You can download the regulation and the relative forms to participate
Given the complex international situation we are experiencing, determined by the health emergency, the organizing committee of Le forme dell’Olio and Le forme dell’Aceto contests has exceptionally decided to facilitate companies and extend the deadline for the registration and sending your extra-virgin olive oil and vinegar samples to Milan for the awards
